Ella Woodward making her easy Deliciously Ella's cinnamon & banana overnight oats

Deliciously Ella's
Cinnamon & Banana
Overnight Oats

  • 5 mins
  • 1 serving
  • 407 kcal per serving

Ingredients

    • Quaker Oats 40g
    • Ripe banana 1
    • Unsweetened brown rice milk (or any other low fat, pasteurised or UHT milk) 100ml
    • Cinnamon 1/2 tsp
    • Ground ginger 1/4 tsp
    • Raisins 20g
    • Sunflower seeds 20g

Preparation

  • Mix the banana, brown rice milk, cinnamon and ginger until smooth in a blender.
  • Add the mixture to the other ingredients in a bowl and mix together.
  • Transfer the mixture into a clean jar and add an air tight lid.
  • Store the jar in the fridge (≤ 5°C) to chill for a minimum 2 and maximum 12 hours.
  • The magic happens overnight!
  • In the morning remove jar from the fridge and enjoy.
Ella Woodward making her easy Deliciously Ella's cinnamon & banana overnight oats
Traditional wholegrain oats View product

GO FORRIDGE

Throw open the cupboard of possibility, the freezer of anything goes. Add a splash of this, a sprinkle of that, and a good dollop of winging it. Go Forridge.

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