bowl of chia berry swirl oats topped with yogurt, coconut and honey

Chia-Berry Swirl Porridge

  • 5 mins
  • 1 serving
  • 369 kcal per serving

Ingredients

    • Quaker Oats 45g
    • Water 250ml
    • Fresh or frozen berries (use blueberries, raspberries and/or blackberries, thawed if frozen) 75g
    • Chia seeds 1 tbsp
    • Ground cinnamon 1/4 tsp
    • Ground ginger 1/4 tsp
    • Plain nonfat yogurt, Greek or traditional 45g
    • Coconut flakes or desiccated 1 tsp
    • Honey 1 tsp

Preparation

  • In medium saucepan, bring water to a boil. Stir in oats.
  • Cook uncovered over medium heat for 5 minutes stirring occasionally.
  • Place berries, chia seeds, cinnamon and ginger into blender or food processor container.
  • Process until fruits are pureed. If mixture seems too thick, add water 1 tablespoon at a time to reach desired consistency.
  • Swirl into bowl of cooked oats. Serve topped with yogurt, coconut and honey.
bowl of chia berry swirl oats topped with yogurt, coconut and honey
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HEALTHY LIVING QUAKER OATS

We all know Quaker Oats taste delicious, but did you know they also contribute to a healthy balanced diet?

DISCOVER THE HEALTH FACTS