a bowl of Quaker oats porridge with cranberries and maple syrup on top

Cranberry and Maple Syrup Porridge

  • 10 mins
  • 1 serving
  • 339 kcal per serving

Ingredients

    • Quaker oats 40g
    • Semi skimmed milk or water 300ml
    • Cranberries 30g
    • Maple syrup 1 tsp

Preparation

  • Mix 40g of oats with the semi skimmed milk or water in a saucepan and bring to the boil.
  • Simmer for 5 minutes.
  • Remove from heat and transfer to bowl.
  • Top with the cranberries and maple syrup.
a bowl of Quaker oats porridge with cranberries and maple syrup on top
Traditional Wholegrain Oats View product

HEALTHY LIVING QUAKER OATS

We all know Quaker Oats taste delicious, but did you know they also contribute to a healthy balanced diet?

DISCOVER THE HEALTH FACTS