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Blueberry, Banana and Cinnamon Porridge

Blueberry, Banana and Cinnamon Porridge

10 mins
1 serving
343 kcal per serving

Ingredients

  • Quaker Oats 40g
  • Semi skimmed milk or water 300ml
  • Banana, chopped 1/2
  • Blueberries 30g
  • Cinnamon 1 tsp

Preparation

  1. Mix 40g of oats with the milk or water in a saucepan and bring to the boil.
  2. Simmer for 5 minutes.
  3. Remove from heat and transfer to bowl.
  4. Top with the chopped banana and blueberries. Sprinkle over the cinnamon.
Quaker Gluten Free Traditional Wholegrain Oats
Made with Quaker Gluten Free Traditional Wholegrain Oats View product