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Creamy Peach Protein Porridge

Creamy Peach Protein Porridge

5 mins
1 serving
79 kcal per serving

Ingredients

  • Quaker Protein Oats original 1 sachet
  • natural low fat yoghurt 125g
  • skimmed milk 190ml
  • cinnamon ¼ tsp
  • vanilla extract ¼ tsp
  • almonds, chopped 10
  • Medium peach, chopped 1/2

Preparation

  1. Tip water into a small non-stick pan and stir in sachet of porridge oats. Simmer for 2 ½ minutes or until milk is absorbed. (If cooking in microwave, 2 ½ minutes on high)
  2. If the consistency is too thick, stir in a little more water.
  3. Stir in the cinnamon, vanilla, and the yoghurt (save a spoonful for later).
  4. Transfer into a bowl, dollop on the last of the yoghurt.
  5. Top with the chopped peach and almonds.
Quaker Oat So Simple Protein Original
Made with Quaker Oat So Simple Protein Original View product